Singapore's Weeloy raising funds to take its technology solutions for restaurants global

Restaurant booking apps may be crowded space, with a slew of startups, having raised significant amounts, but Soraya Kefs, founder and chief executive of Singapore-based Weeloy, says her company’s differentiation is being more than just an app.The company, which is currently in the process of raising Series A funding, is aiming to be a ‘technology and marketing partner’ for restaurants, Kefs said. She spoke to DEALSTREETASIA about the company’s future plans , adding that the proceeds from this upcoming round will be used for Weeloy’s global expansion. Edited excerpts.